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“The Brigham Board Review in Infectious Diseases Brigham and Women’s Hospital Board Review” has been added to your cart. View cart
UCLA Personalized Nutrition in Primary Care 2024
Home / Family medicine COURSES

UCLA Personalized Nutrition in Primary Care 2024

  • Cardiology Echocardiography: Board And Certification Review
  • SCAI 2019 fellow course for adult interventional cardiology

$20.00

This Product is shared via google drive download link, So please share your correct Gmail id while placing the order .Please note that there are no CME points or certificate associated with this course Samples for Courses Can be found here : Free Samples Here!

 

Categories: Family medicine COURSES, GIT COURSES, Internal Medicine Tags: FAMILY MEDICINE, Internal Medicine
  • Cardiology Echocardiography: Board And Certification Review
  • SCAI 2019 fellow course for adult interventional cardiology
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  • Description

UCLA Personalized Nutrition in Primary Care 2024

 

  • Include: 15 videos + 17 pdfs, size: 7.05 GB
  •  Target Audience: internist, gastroenterologist, cardiologist, primary care physician

 Information:

Date & Location

Saturday, April 13, 2024, 8:00 AM – 4:30 PM, UCLA Ronald Reagan Medical Center, Los Angeles, CA

Overview

UCLA Personalized Nutrition For the past 5 years, the goal of this course has been to provide health care professionals in primary care with the latest evidence-based tools and knowledge needed to optimize the care of patients with personalized nutrition. Diet and lifestyle are central to preventing and treating many chronic diseases such as obesity, diabetes, heart disease, fatty liver disease, polycystic ovarian syndrome and cancer. Food as medicine, is an underutilized tool that can help treat and prevent serious chronic diseases that impact millions of people nationwide and constitute a large and disproportionate share of health care spending.

In addition, we are in a new era where novel anti-obesity medications (AOMs) are transforming the way that we are able to treat our patients with chronic disease. Diet and lifestyle considerations are essential to maximize benefits and prevent complications in relation to these AOMs that have become popular in managing chronic disease.

We understand not only that each person’s genes are different and that the metabolism of foods and medications responses are highly variable. This observation has given rise to the concept of personalized nutrition and the development of tools to optimize individual dietary recommendations. “Personalized Nutrition in Primary Care” is a one-day CME course that offers providers of varying backgrounds a chance to understand the growing body of evidence for food as medicine for chronic diseases and can be utilized to formulate personalized nutritional solutions and management options for disease prevention and treatment. Experts in the field will review current evidence and best practices.

Target Audience
Specialties – Adolescent Medicine, Cardiovascular Disease, Family Medicine, Gastroenterology, General Internal Medicine, Geriatric Medicine, Internal Medicine, Rheumatology, Transplant Hepatology
Professions – Dietitian/Nutritionist, Nurse, Physician, Physician Assistant
Objectives
At the conclusion of this activity, learners will be able to:
  1. Integrate modern nutritional concepts into primary care practice to address the global epidemic of obesity and nutrition-related diseases
  2. Understand the Food as Medicine Movement
  3. Evaluate food quality using the nutrient-rich density concept
  4. Counsel patients on dietary interventions to prevent and treat obesity, fatty liver disease, chronic kidney disease, cardiovascular disease, and diabetes using a personalized approach
  5. Utilize nutrition to complement and prevent complications related to current anti-obesity medications for management of chronic diseases
  6. Develop skills to deliver personalized nutrition recommendations, individualized activity plans and customized programs for patients

 

 Topics:

  • Bioreactors in Our Gut- Xenometabolites as Signals and Markers of Health and Diet.mp4
  • Bioreactors in Our Gut- Xenometabolites as Signals and Markers of Health and Diet.pdf
  • Cancer.mp4
  • Cancer.pdf
  • Diabetes.mp4
  • Diabetes.pdf
  • Fatty Liver- The Silent Epidemic.mp4
  • Fatty Liver- The Silent Epidemic.pdf
  • Final Brochure.pdf
  • Is Nutrition a Viable Option for Cardiovascular Risk Reduction.mp4
  • Is Nutrition a Viable Option for Cardiovascular Risk Reduction.pdf
  • Muscle Mass, Physical Activity, and Energy Metabolism.mp4
  • Muscle Mass, Physical Activity, and Energy Metabolism.pdf
  • Nutrition and Immunity- The Role of Diet in Managing Allergic Diseases and Inflammation.mp4
  • Nutrition and Immunity- The Role of Diet in Managing Allergic Diseases and Inflammation.pdf
  • Nutrition Oncology- A New Frontier.mp4
  • Nutrition Oncology- A New Frontier.pdf
  • Plant-based Diet for Chronic Kidney Disease.mp4
  • Plant-based Diet for Chronic Kidney Disease.pdf
  • Session 1- Food is Medicine – Preventing and Treating Chronic Diseases with Diet – Precision Nutrition for Health.mp4
  • Session 1- Food is Medicine – Preventing and Treating Chronic Diseases with Diet – Precision Nutrition for Health.pdf
  • Session 2- Weight Management – New Era of Diet and Medications – The Past, Present, and Future of Anti-Obesity Medications.mp4
  • Session 2- Weight Management – New Era of Diet and Medications – The Past, Present, and Future of Anti-Obesity Medications.pdf
  • Session 4- Case Studies – Weight Management 1.pdf
  • Session 4- Case Studies – Weight Management 2.pdf
  • Session 4- Case Studies – Weight Management.mp4
  • Teaching Kitchen Collaborative- Chronic Disease and Food Insecurity.mp4
  • Teaching Kitchen Collaborative- Chronic Disease and Food Insecurity.pdf
  • Timing is Everything- The Emerging Evidence of the Circadian Rhythm and Glucose Regulation.mp4
  • Timing is Everything- The Emerging Evidence of the Circadian Rhythm and Glucose Regulation.pdf
  • Understanding PCOS and Fertility in Obesity.mp4
  • Understanding PCOS and Fertility in Obesity.pdf

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